Celebrate the release of our new 2024 Rosé of Pinot Noir and take in the view of glorious redbud blooms. Live music

Join us for this rare Five-Year Pinot Noir Vertical, tasting and learning the difference of each vintage. Limited Library wines will be

Join us for a Cinco de Mayo fiesta with tacos campechanos, white wine margaritas, and live flamenco music by Ty Burkhardt from

Celebrate your Liberty University graduate at the tasting room from 12-5pm (open til 6pm on Saturday). Live music by Trev Hicks from

A special Mother’s Day offering. We’re pairing four of our wines with a selection of scones and strudel by Oakshire Farm. Our

Celebrate your Sweet Briar graduate at the tasting room from 12-5pm (open til 6pm on Saturday). Live music by Trev Hicks from

Join us for a Memorial Day celebration! We'll be serving a classic Low Country Boil and enjoying live music by Paulo Franco.

Join us up on the Overlook for BBQ and great wines! We'll be pouring wines up at our vineyard overlook and celebrating

We’re kicking off our summer wine dinners with Chef Nate Gagnon of Bonfire, a chef-owned restaurant in our hometown of Amherst featuring

Scottish guitarist and singer Ali Tod brings her unique sound to our terrace! Enjoy a live acoustic experience that gets hands clapping,

One of Virginia's most historic–and romantic–restaurants: the 1799 Restaurant at the Clifton Inn in Charlottesville. Chef Matthew Bousquet blends classical French cuisine

We're proud to announce the next wine pairing dinner in our Summer Dinner Series: Leek & Thistle in Richmond. At Leek &